transform lives,protect the future!
your donation makes a difference

who we are

Since 1997, the Fundación Ecológica Selva Virgen (FUNSELVI) has been committed to fighting child malnutrition, protecting forests, and improving the lives of vulnerable communities in Guatemala. As a nonprofit organization, we unite efforts to build a healthier, more sustainable, and equitable future.

our projects

daily goat milk program

  • Impact: Over 5,000 children rescued from chronic malnutrition in Escuintla.
  • What We Do: We produce high-quality goat milk in our carefully managed farm with strict processes to preserve nutritional value.
  • Community Benefit: Generating over 150 local jobs while fostering sustainable development.
  • Future Expansion: Building additional farms and producing powdered goat milk to reach more children in need.
  • Scope: Managing 100 “caballerías” of forestland registered under Guatemala’s forestry incentives program.
  • Challenges: Restoring areas impacted by wildfires through reforestation and long-term care initiatives.
  • Collaboration: Engaging volunteers and donors in planting and maintaining trees.

reforestation and forest conservation

  • Scope: Managing 100 “caballerías” of forestland registered under Guatemala’s forestry incentives program.
  • Challenges: Restoring areas impacted by wildfires through reforestation and long-term care initiatives.
  • Collaboration: Engaging volunteers and donors in planting and maintaining trees.

future goals

Expand the Goat Milk Project: Reach communities nationwide and enhance distribution processes.

Community Education: Build schools and provide learning opportunities in rural areas.

Environmental Sustainability: Protect additional forestlands and scale up reforestation programs.

make history with us

credentials and recognition

  • Legal Foundation: Registered under Ministerial Agreement 334-97 since 1997.
  • Recognized Impact: Over 5,000 children supported and hundreds of hectares protected.
  • Certified Standards: Processes adhere to high-quality standards in production and conservation.
  • Key Partners: Collaborating with volunteers, local businesses, and environmental allies.